M.Sc - Dietetics & Nutrition Eligibility Criteria 2025, Age Limit, 12th Marks, Top 20 Percentile, Qualifying Subjects, Maximum Attempts

Antora Dhar

M.Sc - Dietetics & Nutrition: Course Eligibility

  • Candidates must have a Bachelor’s degree in a relevant course with 50% marks from a recognized university. 

  • Students must have completed their Undergraduate level in the courses such as : B.Sc Clinical Biochemistry, B.Sc Life Sciences, B.Sc Food Science, B.Sc Microbiology, Home Science, B.Sc Biology, etc. 

  • Reserved category students can get 5% relaxation in the Undergraduate level. 

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